• Number of Serves

    3

  • Preparation Difficulty

    easy

  • Cuisine

    chinese

  • Cooking Method

    simmering

  • Prepare Time

    20

  • Cooking Time

    50

INGREDIENTS

1-piece dried white fungus

20 pieces lotus seeds

7 pieces dried red dates

1½ litres water

½ tbsp goji berries

12 pieces rock sugar

METHOD

Step 1
Wash white fungus thoroughly and soak overnight in water. It will plump up and become soft and translucent. Rinse well and snip into smaller pieces.

Step 2
Wash lotus seeds and soak in clean water for 1 hour, or until they soften.

Step 3
Wash red dates. Cut into half and remove the seeds.

Step 4
In a pot, bring water to a boil and put in white fungus, lotus seeds and red dates. Simmer for 30 minutes.

Step 5
Add in goji berries and rock sugar, and cook until sugar dissolves. Taste to adjust sweetness. Serve hot.

RELATED PRODUCTS

Dried zhangzhou white fungus 1KG * 10

Dried Chinese red date 400G * 40

Dried jianning lotus seed 1KG * 10

Dried Ningxia Goji berry 200G * 100

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